It is a highly valued medicinal plant in case of flatulence or dyspepsia. Carminative and antispasmodic, it helps prevent gas, calms spasms and pain. It can be taken as an infusion or as a species, mixed with other foods. How to use: Decoction (boil for 2-5 minutes) 1 teaspoon per cup of water. Let stand a few minutes, strain and take 3 times a day after meals. Culinary use: season to taste. Additional information No allergens. Does not contain genetically modified organisms (No GMO) or irradiated. BPA free container. Store at room temperature, in a cool, dry place protected from light.
